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Reply to "Best way to make lobster? "
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[quote=Anonymous]For lobster tails, cut a slit in the top of the shell and separate to expose the meat, add butter and old bay and broil for 3 minutes. Remove meat from shell and use; I usually cut it up for lobster roll filling or decadent mac and cheese Not that I ever have handled live lobster, but was told head first into boiling water kills them instantly [/quote]
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