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Reply to "Getting veggies into breakfast"
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[quote=Anonymous][quote=Anonymous]I like spinach — so: flatbread with spinach and cheese, spinach omelets, leftover spinach soufflé, pre-made spinach balls or spinach bites. I also might do stir fried veggies — heavy on the squash— with sausage. [/quote] I left out a favorite: saag paneer. I make it the day before, and either heat it up and serve with rice or use it as filling for an omelette. Several of these can be heated — and popped in a thermos to eat later in the day. The spinach balls and spinach bites / brownies are very portable. [/quote]
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