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[quote=Anonymous]We're doing a kitchen reno now.  Multiple people I talked to said they don't think Wolf is worth the upcharge for a wall oven -- for a gas range, sure, but not a wall oven.  We decided to go with Thermidor -- they have two levels, but the Professional level (more expensive) is only slightly more.  Bosch and Thermidor are both owned by the same company, and many people say that the Bosch is almost as good, if you need something a little less expensive than Thermidor.  I looked into possibly making one of the ovens a steam oven -- that seems cool, but it requires more work to plumb it for water/steam, so I decided I didn't actually care that much.  If you're pulling out walls and such already, it might be a fun option.

I personally don't like a range -- it's too low to pick things out of.  I prefer a wall oven, and we are getting the induction stove, as I'm really looking forward to that thing where water boils almost immediately.  We eat a lot of pasta on weeknights!  [/quote]

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