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[quote=Anonymous][quote=Anonymous]These are in constant weeknight rotation; we do most in 20 mins or less but some have make ahead prep or involve crock pot: 
- greek bowls with make ahead greek chicken  meatballs or spiced ground chicken
- hummus bowls with spiced ground beef
- salad dinner (bag of salad + prebreaded chicken tenders + fresh loaf of bread)
- sandwich night (french dip, blt, grilled cheese and tomato soup, etc. with chips and fruit on side)
- turkey zucchini burgers with sweet potato tots
- beef and broccoli with rice
- sesame chicken bites with rice
- mississippi roast w egg noodles (crock pot)
- sweet potato/black bean tacos
- pasta (half spaghetti, half zucchini noodles) with salsiccia and jarred vodka sauce 
- Asian lettuce wraps w ground beef
- Lemon pepper chicken 
- Chili (regular or white chicken chili)
- Sausage, tortellini, spinach soup
- Old school (ground) beef barley soup (my crew likes this better than beef bourguignon so I save the time now unless I am craving a good beef stew on a cold weekend) 
- Shakshuka with good bread 
- mexican chicken skillet - pre cooked chicken, can of black beans, jar of corn and black bean salsa, 2 pkgs microwave spanish rice (cook the rice then throw it in there) bag of mexican cheese melted on top, serve with cilantro, lime, sour cream, tortilla strips
- cubed chicken and veggies with jarred Indian sauce, naan, yogurt. 
[/quote]

Great list! Thanks![/quote]

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