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Reply to "How do you make homemade pizza?"
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[quote=Anonymous]I use Pioneer Woman’s basic pizza dough recipe. Mainly because I never have my act together to a long rise no-knead dough. The PW one is ready in about an hour. Disclaimer: this is how I make pizza for my family because I’m not fussy, don’t have an stone, and it turns out fine. Roll the dough out/stretch it out, put on a regular baking sheet lined with parchment. Mine is usually some irregular rectangle-ish shape. It doesn’t need to be pretty, right? I bake at 450 on lowest rack (that is as hot as my old oven will go) for about 5 min before adding sauce, then I take out, add my sauce and grated mozzarella (use part skim mozzarella in block form and hand grate it), and whatever toppings you like. Back in the oven until cheese is brown and bubble. Sometimes the bottom isnt browned enough and i put the back sheet on the stove top and turn the burners for a minute or two. Not gourmet, but this works for us and my kids dont complain [/quote]
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