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Reply to "What Foods Seem Easy to Prepare but Are In Fact Difficult?"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]Risotto[/quote] I’ve never really understood this. I find risotto super easy to make, as long as you pay attention.[/quote] It is easy. Mindlessly so. I guess if you are precise about texture maybe…really it just needs to be eaten as soon as it’s ready. So maybe timing with overall meal? You don’t have to constantly stir it either. I said what I said. [/quote]
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