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Reply to "Non-Chinese Water Chestnuts"
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[quote=Anonymous]There is a huge difference in water chestnuts from China and Thailand. Chinese water chestnuts are soft, mushy, fuzzy and off white to brown in color and the taste is musty. I’ve tried many different brand names from different stores in my area. Taiwan water chestnuts specifically Asian Best brand is firm, white in color and is consistently fresh as far as a canned vegetable goes. [/quote]
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