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Reply to "Is there a certain age that everyone becomes a bad cook? "
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[quote=Anonymous]My mom's got better after she retired and had more time and also more accessibility of recipes add well as less pressure to cook for a family three meals a day. Growing up, if it wasn't in the basic cookbook or two we had at home or a recipe from family or neighbors, we didn't try it. We had very little spices or even salt. Everything was very plain. Spending time with America's test kitchen has improved her techniques.[/quote]
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