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Food, Cooking, and Restaurants
Reply to "Switching to only local or home grown produce?"
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[quote=Anonymous][quote=Anonymous]Small farms are exempt from many food safety regulations, specifically FSMA and PSR. So many of these places can and do have practices below what you’d find at a larger operation. It also costs more to implement food safety and it is often skipped.[/quote] Small farms are people who live and work in your community. They're your neighbors. They actually do care more about you than a corporation. I'd trust an actual farmer 10,000 times more than a corporation.[/quote]
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