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Reply to "To what extent do you cater to adult picky eaters?"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]I don't. Picky adult eaters have 3 options: - eat what I make/order/serve - pick around what I eat/order/serve - bring or make their own food, and clean up after themselves.[/quote] OP here. I think I’m ready to go into this mode. And to another PP’s point, yes it really is a lot for a week of cooking for two houseguests (all meals and snacks) and at least 4 “bigger dinners” with the other visitors. My nuclear family alone is 5 people, so even the volume for 9 people is challenging, plus on top of that I do at least one meal where my local cousin and her family of 5 comes over as well. So even grilling is quite a volume game. I can’t even ask DCUM for advice because the typical “baked ziti” and “chicken shawarma” will not work for my Dad especially. [/quote] Adding a side dish of potatoes to every meal isn’t too onerous. With the addition of more people, I usually add in another side dish or two anyway. I would grill up a few more chicken breasts or pork chops or whatever and reheat them on another night, if need be. [/quote]
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