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Reply to "Okay, tuna salad. "
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[quote=Anonymous][quote=Anonymous]I love tuna salad. I mix in mayo and a little Dijon mustard, lots of finely diced celery. Salt and pepper. [/quote] Me, too. And make sure the tuna is very finely chopped. No big, dry chunks. I am pro pickle but prefer mine as slices added to the sandwich rather than relish added to the salad. I wouldn’t object to a splash of vinegar. [/quote]
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