Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "What did you cook for dinner, cost, time?"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous]I made enchilada casserole…leftover homemade tomato soup ($4) combined with leftover taco meat (IDK, meat came from one of our Angus steers). Add black beans ($1.39) and frozen corn from our farm last year ($0). Cheese ($3), and a few tortillas to make the layers ($1.50?). Fed our family of four with one portion of leftovers and enough enchilada sauce to make another one in a few weeks (froze it). It is hard for me to figure the price of food because we make a lot of it ourselves, there are costs (like feed for the cows, fertilizer for the cornfields, etc.) and of course labor, but by the pound it’s hard to figure out.[/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
