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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]I’m also interested in how you knew the caviar was tucked away in the back and how you got it.[/quote] I was outside on the patio during the entertainment portion of the night (where the oysters and caviar were) and the chef who catered the event went to “the back”, meaning somewhere behind the patio area and brought out other samples of caviar [/quote] Oh! He just meant he went to get more from the kitchen, or wherever they were working from.[/quote] He didn’t go into the kitchen. The entertainment portion of the night was in the open kitchen/family room area. He went to the back of the patio that they cordoned off as their work area [/quote]
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