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Reply to "hosting a party - logistics and menu help, please"
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[quote=Anonymous][quote=Anonymous]Oh gosh, DCUM is so weird sometimes. A party for 25 isn't that big a deal. I think you have to first decide if you want a sit down - you set places and people either choose or are assigned a place to sit. Maybe something more casual - a buffet, people can sit or stand or mingle or nibble as they choose is your goal. For buffet, set up two areas - one of food, and one for drinks. Set it with napkins, silverware, plates at one end. For drinks, put cups and ice by the drinks. Often we put drinks on a side table, or possibly outside with a cooler. Brunch is easy - buy or make some quiches - those are easy to have in advance and substantial. Then you could do a couple of breakfast casseroles, a fruit salad, juices, plus muffins and sweets. Dinner - you could do some large meat option, like a turkey or a roast or ham, slice it up ,and have rolls for sandwiches. Then some appetizers, a cheese plate and a veggie platter, and a dessert table. Lots of other types of options - taco bar, pasta bar (different pastas/sauces), BBQ, etc etc. think through what you think might work and then post her for more specific ideas. [/quote] No to the dinner choices this is an engagement party not a tacky friends over party. No[/quote]
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