Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "Espresso powder for baking"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]Just make sure you warn people about the caffeine in whatever you are baking. [/quote] It was a chocolate cake which inherently has caffeine. That's up to the consumer to know.[/quote]chocolate has much less caffeine than coffee. You can be nice and let people know. [/quote] While it’s true that chocolate has more caffeine per unit than coffee, I suspect there was much more chocolate in the cake than coffee. I don’t know which would ultimately contribute more caffeine to the cake. [/quote] Regardless, the PP indicates “ Some of us cannot have caffeine in any form” so she can should just away from the chocolate cake AND do her due diligence to ask the baker before stuffing her face. [/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
