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Reply to ""Strict" Vegetarian"
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[quote=Anonymous]I ask about soups and refried beans. Never thought to question marinara sauce, but I rarely eat that at restaurants. Cornbread can have lard, so I avoid that too. Honestly though I rarely eat out. I’m sure I’ve inadvertently eaten chicken broth or something like it, I lived in New Mexico for a long time before learning it was a common ingredient in green chile. [/quote]
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