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[quote=Anonymous][quote=Anonymous]Did they make the scrambled eggs or you? I had a Brit make scrambled eggs for me once at brunch and was surprised to learn he adds some milk to the mix. He says to keep the eggs from getting all dried out and cakes. It is a very British thing to add cream or dairy products to almost everything.[/quote] Spouse made them and I know she doesn’t add milk, just butter. And in-laws made them another time but I don’t think they added milk. They don’t drink milk so tend not to have it around. Both times watery eggs. [/quote]
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