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[quote=Anonymous]Tonight was at my mom’s — pork roast, red cabbage, potato/parsnip latkes. Tomorrow will be leftovers from Saturday - flank steak rolls and risotto. Tuesday is date night. Wednesday is my mom’s birthday, so steakhouse dinner. Thursday probably tonight’s leftovers. Friday maybe fondue? Saturday possible dinner out with friends, trying to keep the kitchen clean because I’ll need to make a cake because… Sunday I’m hosting family friends for my mom’s birthday celebration— so will make her meal of choice — shrimp & grits, a butter lettuce salad (thinking the Via Carota one), and a rum cake. [/quote]
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