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Reply to " Here are some things about beginning cooks and non-cooks"
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[quote=Anonymous]OP I think what might be helpful is if when you request a recipe for something, that you qualify if you want an easy recipe that's not intricate and takes minimal prep time. I'm a beginner too, and can't really make anything past mac & cheese or scrambled eggs. Baby steps. It's nice to say "All adults should know how to ...." but when the only way your parents ever made vegtables was to dump a frozen square of them into the microwave for 3-4 minutes, that's all you know. [/quote]
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