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Reply to "Ham on Thanksgiving AND turkey"
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[quote=Anonymous][quote]But I'm not a ham eater so I'm clueless. I did look at Trader Joe's and the grocery store and they have different kinds of ham -- spiral, honey ham, country ham, ham steak, mini hams... What should I be looking for? [/quote] Spiral means that its bone-in and already sliced : they stand the ham on an its end and make cuts around the bone. Honey ham has a sweet glaze on it. Country ham is dry-cured, and will usually be saltier where honey ham is sweeter. Ham steak is not what you want for Thanksgiving. Mini ham -- this is probably a small boneless ham that would be good if you are only serving a few people. Typically you will need 1/4 to 1/3 of a pound of boneless ham per person; or 1/3 to 1/2 pound of bone-in ham per person. But here, maybe a bit less since you'll also be serving turkey. Hope your Thanksgiving is delicious![/quote]
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