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Reply to "Help me eat my veggies!"
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[quote=Anonymous]To put a slightly finer point on all the folks recommending roasted vegetables - they keep beautifully in the refrigerator. So you can roast a cauliflower, a pan of sweet potatoes, and a pan of broccoli one evening and then have ready to eat veggies for the week. Roasted veggies are great added to a salad or tossed with pasta or any grain. Having a variety of them prepped and ready to go makes a huge difference for me.[/quote]
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