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Reply to "How to make the best chicken cutlets?"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]Just buy the breaded ones from Trader Joe's in the freezer section. Cook in the oven for 8 minutes on each side. There are directions on the bag.[/quote] Blech. You’re missing out[/quote] So much chicken is woody now that the realllllly processed stuff almost has a better mouth feel! I'm thinking of buying ground chicken (or would buy the pink slime) and then fashion that into cutlets, steam, then do all the breading steps. I think it would be a disaster though![/quote] I’m the PP you’re responding to. I agree. I found a chicken supplier that has much better chicken the crappy WF chicken I was getting. I buy a bunch of it and freeze it. Otherwise, I avoid chicken. [/quote] Yes, I'm at that point too. I just don't want it if it's going to be the crappy stuff. I would love to find a supplier like this. [/quote]
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