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Reply to "Spices for somewhat plain chicken breast?"
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[quote=Anonymous]I'd do salt, pepper, garlic powder, paprika (smoked if you are adventurous), and the fox point seasoning from penzey's was a good suggestion. You can do mix of these together. You can't go wrong with salt, pepper, garlic, and paprika though. Use more than you think you need. It's very simple. But it will add a bit of flavor. Serve with a lemon wedge and more salt. [/quote]
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