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[quote=Anonymous]I never cooked until I had preschool aged children and wanted to branch out their diets from chicken nuggets and plain pasta with butter. Now I make dinner about 4 nights a week and while the meals are basic, they are healthy and fresh and we enjoy eating together. My "teacher" was How To Cook Everything by Mark Bittman and my "go-to" for simple easy recipes is The Six O'Clock Scramble by Aviva Goldfarb - I love her cookbook bc it is organized seasonally and contains simple recipes without a million ingredients - also she always recommends a simple, simple side or two and I still prefer to follow directions in the kitchen - I will never be creative :-)[/quote]
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