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[quote=Anonymous][quote=Anonymous]ProFish is amazing. They have drop points all over. I love their Wester Ross salmon, halibut I can bread, mahi mahi. Swordfish or opah on the grill. [/quote] I put spiced deli mustard (not plain mustard) +dill on salmon and bake. Cut halibut into 1/2 -3/4 inch thick filets, dip in egg, panko, drizzle melted butter on it, and bake Put olive oil + McCormicks Lemon Pepper Seasoning on mahi mahi Same on swordfish or opah, but I grill those. [/quote]
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