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Food, Cooking, and Restaurants
Reply to "Where did you live and what did you eat growing up?"
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[quote=Anonymous]I grew up in NJ. My parents were both excellent cooks, as was my grandma on my mom's side, who lived nearby and spent a lot of time at our house. Mom and Grandma cooked a lot of Italian staples - spaghetti and meatballs, lasagna, manicotti, etc. Stirfry, pork chops, baked salmon, and roast chicken were also regularly in the rotation. Dad loved to grill and spent every weekend when the weather permitted at his trusty Weber (still does, at the age of 70). [/quote]
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