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Reply to "worms in leftover sauce"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]Why on earth didn’t you properly defrost the meat before slow cooking it??[/quote] Posts like this do not help. [/quote] DP- it could’ve been worded differently, but it is a solid point. It’s incredible How many people don’t know you need to fully defrost first. And since she cooked it on low, it’s likely that the meat never reached the necessary temperature. [/quote]
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