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Reply to "As a vegetarian, lab grown meat is still"
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[quote=Anonymous]I have been vegan for 15 years and vegetarian for 30 years. While I would never eat lab grown meat myself due to the yuck factor and concerns about personal health issues (cholesterol, saturated fat, lack of fiber, excess iron, etc.), I am so happy that it will be available as an alternative to those who eat meat. It will significantly reduce animal suffering, deforestation and greenhouse gases. I am 100% in favor of it because I don’t think we will ever get to a point in society where people will give up on eating meat. [/quote]
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