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Reply to "For the love of vegetables - I need help!"
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[quote=Anonymous]I wash and cut up 2-3 broccoli crowns (so I have very little stem), place the broccoli in a glass Pyrex bowl, add a few pats of butter (totaling 1 to 1 1/2 T) on top, cover the bowl with plastic wrap (leaving just a tiny opening for steam to vent) and the microwave for 7 minutes (8 if using lots of broccoli). The only liquid is the residual water from rinsing the broccoli crowns. I leave the plastic wrap on to hold in the heat until I’m ready to serve. Sprinkle on kosher salt to taste and stir to coat evenly. Comes out perfect. For asparagus, I place a pan with about a half inch of water in it on the stove and bring it to a boil. Add the trimmed asparagus pieces to the pan and let them boil for 2-3 minutes. Turn off stove, drain asparagus and return it to pan, and place pan back on burner. Lightly drizzle asparagus with lemon infused olive oil, sprinkle with kosher salt and toss to coat evenly.[/quote]
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