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Reply to "Books that have really good food descriptions "
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[quote=Anonymous][quote=Anonymous] Mastering the art of Soviet cooking (which is a memoir not an instructional manual and one of the most interesting things I’ve ever read about Russia)[/quote] This is such a great book - it’s a mix of Russian history, food writing, tragedy, pathos all tied together with a big dose of biting humor Another food related memoir I recommend is ‘Day of Milk and Honey’ by Annia Ciezadlo[/quote]
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