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Reply to "Would a cheap person ever use shortening in place of butter for chocolate chip cookies?"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]Our boss brought cookies today. His wife is an excellent cook. However, her cookies today have a strange mouthfeel and artificial taste. There are only so many ingredients in a normal chocolate chip cookie, right, so I’m assuming this time she used shortening or margarine? Apparently there’s even a butter-flavored shortening! Who knew. Or could she have used a pan that she previously cooked something greasy on? Something is off and it’s bothering me. I almost want to grab another one of these awful cookies to sus it out.[/quote] Oh dear. You don’t bake, do you?[/quote] No, I don't.[/quote]
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