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Reply to "Weird things to put in sushi"
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[quote=Anonymous]Ooh, this sounds like fun! Crunchy vegetables - cucumber, thinly sliced radishes, asparagus (use a vegetable peeler to get thin slices, or roast and put them in whole), alfalfa sprouts, shaved or shredded beets, shredded carrots Proteins - avocado, edamame, scrambled egg, and I think really thinly sliced steak would work. Maybe cooked ground pork, or slices of roast pork belly in some kind of teriyaki glaze? Other fun stuff, pick one or two to mix with a protein and/or vegetable - pineapple, shredded Asian pears, green onion / scallions, pickled ginger. I'm looking at poke bowls for flavor inspiration.[/quote]
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