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Reply to "Thanksgiving cooks, check in!"
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[quote=Anonymous]Turkey is dry brining Over the past few days I made Cranberry sauce Spinach balls Pastry wrapped brie Roasted apple pear sauce Sweet potato casserole with pecan topping Corn gratin Squash lasagna Corn bread for stuffing Sausage and cabbage Cheesecake Orange almond cake Pecan pie And now I'm about to make dill bread and later the stuffing Happy Thanksgiving!!![/quote]
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