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Reply to "What are your favorite items to put on a charcuterie board?"
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[quote=Anonymous][quote=Anonymous] Are you serving dinner? If so, I would just make brushetta and put out a bowl of Trader Joe’s Marcona almonds with rosemary. No one needs a big platter of listeria and I find a lot of people aren’t very adventurous eaters. Many aren’t big fans of goat or blue cheese and don’t try spreads they can’t recognize. I have wasted a lot of money on charcuterie boards.[/quote] Gosh, my family and friends are totally different. We ALL go straight for the goat cheese and blue cheese or Huntsman, and we'll push each other out of the way for cornichons or salamis or pates or fancy stuffed olives or pickled corn or anything weird and unique. God help you if put out a boring charcuterie board. Truly, we would wonder what was wrong with you!?![/quote]
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