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[quote=Anonymous]Oh I love tripe! To me it is delicious and I eat it in soups and stews on special occasions. I know zero about its nutritional value or health benefits. My husband will absolutely not eat it and he thinks it is vile. I would never expect him to have to eat it because I recognize that it is not something that Americans are used to eating because it is such an acquired taste that even people of my old culture don’t like it. My mom, my family nor I would ever be offended if any of you came to my house and not ate tripe. Op, as a tripe loving person, would you mind sharing how she prepares it? Or vaguely from what culture it is? [/quote]
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