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Reply to "Do you shred your own cheese instead of buying it shredded?"
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[quote=Anonymous][quote=Anonymous]We do both depending on the dish and the need for convenience.[/quote] +1 For making quick dishes like scrambled eggs, quesadillas, or eating tacos at home, we do use shredded cheese. For other dishes, especially homemade mac and cheese or anything I would serve to others, I shred my own. It's cheaper and melts better. I don't have a big food processor, so I use the Presto Salad shooter to grate cheese. I absolutely love it![/quote]
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