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Food, Cooking, and Restaurants
Reply to "How long could you last with the food in your house today? "
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[quote=Anonymous]If the power stayed on, and we were aware that we were "rationing," at least 2 months. By rationing, I mean using food in the most economical way possible, not restricting calories. For example, not using a can of tomatoes to make shakshuka for breakfast, but saving it to make sauce. [/quote]
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