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[quote=Anonymous][quote=Anonymous]I Need more instruction on the roasted chickpeas, sweet potato and broccoli. Do you do them all together?[/quote] I did them separately, because in my experience the sweet potatoes are better with a little extra time. I think I did things at 400 convect for about 30 minutes, maybe 35 for the sweet potatoes. Olive oil, salt & pepper and often some Old Bay because my kids are fans. But since I was clearly winging this, I found the recipe I based this off of, and they give much better instructions than I do: https://71toes.com/2022/04/the-best-kale-salad-plus-greek-chicken-skewers/ You definitely want to include the apple, because in our opinion, it's what makes it so good. And thanks to the PP who reminded me about Greek salad. Will be doing that this weekend![/quote]
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