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[quote=Anonymous][quote=Anonymous]I like to make a homemade version of Cracker Barrel’s cheesy hash brown casserole. I just make my own cheese sauce, throw in some chopped onion, a little sour cream, salt and pepper, and mix with the appropriate amount of frozen shredded hashbrown potatoes. Scoop into a casserole dish and top with extra shredded cheese. Bake at 350 for like 45-50 min. It’s soooo good![/quote] This is delicious. I make it once in a while following recipe on the back on package. Cream of chicken soup, sour cream, cheddar cheese, onions, butter, and shredded hash browns. Not low calorie, and cream of soup haters will hate, but it's delicious.[/quote]
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