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[quote=Anonymous]I like to make a homemade version of Cracker Barrel’s cheesy hash brown casserole. I just make my own cheese sauce, throw in some chopped onion, a little sour cream, salt and pepper, and mix with the appropriate amount of frozen shredded hashbrown potatoes. Scoop into a casserole dish and top with extra shredded cheese. Bake at 350 for like 45-50 min. It’s soooo good![/quote]
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