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Reply to "Pros and cons of a galley kitchen"
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[quote=Anonymous]I think people are conflating a closed off kitchen with a galley. Galleys are tight (wall on either side) so it’s hard for another person to get by, few windows, but an efficient layout for cooking as long as you only have one person cooking. There isn’t space for someone else to clean up while another cooks. They can look nice, though. I prefer a separate kitchen that is a u-shape or wider space.[/quote]
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