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Reply to "Chevy Chase Frosting...When is it opening?"
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[quote=Anonymous]I'll perk up when someone opens up a cupcake place that serves mini Beef Wellingtons, or Bechamel Veggie Lasagnas, mini onion and gruyere tarts or pissaldiere and really, really good spinach and feta and sundried tomato quiches. I agree with the PP who said you can make 12 chocolate cupcakes at home for the price of one in these ubiquitous fondant and sugar pimp establishments.[/quote]
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