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Reply to "Help! DH made dinner - how long should dinner cook at 200 degrees?"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]You cook for 30 minutes at 400F. [/quote] What? No. [/quote] Why not? That's how you get crispy skin. (DP here)[/quote] That is way too long and makes it dry. 350 about 20 minutes and you still get crispy skin.. It’s about internal temperature of 165-170. Other ways are to cook in a pan for 5-6 minutes skin down and into the oven at 325 or broil for 2-3 at the end. [/quote] I prefer my thighs much longer so the fat can render [/quote]
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