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Reply to "Menu help! Festive vegetarian dinner party ideas"
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[quote=Anonymous]Ottolenghi's eggplant with buttermilk sauce (from the cover of Plenty) is great and looks festive. The eggplant rolls with curry & coconut dal from Flavor is great too, but may not go with your menu. I love his celeriac recipes too. It's a good flavor for this time of year. The celeriac steaks with cafe de paris sauce are delicious! Really, his books have so many delicious, festive vegetable dishes - flip through them and I am sure you will find something that works![/quote]
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