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Reply to "Gluten Free Holiday Cookie Recipe"
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[quote=Anonymous]I've baked for a friend with celiac and I wash things with a new spongne/rag, dry with paper towel, use parchment paper on sheets and open new sugar. It can be done (but yeah don't bake non gluten free on the same day). My friend with celiac actually messed up her own cookies.once grabbing the wrong jar of peanut butter. You have to consider contamination in every single ingredient. If you can't do that, just buy stuff. Meringues work and cup for cup works pretty well on a lot of recipes. [/quote]
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