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Reply to "Eeek can't open my pre-cooked turkey -- please help!"
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[quote=Anonymous]This happened to me with a Balducci’s “ready to cook” Turkey 5 years ago. We used a blow dryer to melt the ice and get the baggie if herbs out. Today I cooked a fresh Balducci’s turkey that I prepped myself and it was delicious- although the Tuesday pick-up process was a confusing mess. I am used to Thanksgiving at Balducci’s being a well oiled machine. On Tuesday no one knew what was going on and I had to wait forever only to get a Turkey a pound smaller than I ordered. [/quote]
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