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Reply to "Question for vegetarian cooks about the fake meat products"
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[quote=Anonymous][quote=Anonymous]I am a vegetarian. I tend to cook meat crumbles separately because they do not cook like regular meat. Simmering this is just not a good idea. I have moved away from substitute meat products because they are actually unhealthier than real meat. However, I would never use lentils for chili as that would be a culinary crime. The hard thing about being a real vegetarian is accepting that you are not going to be able to enjoy some of the things you did before.[/quote] Thanks. This is exactly the advice I was looking for. I am going to give the crumble a try, but add them at the end. Will skip the beyond meat stuff. [/quote]
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