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Reply to "Ketchup on eggs"
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[quote=Anonymous]I'm not a huge egg fan, but on scrambled eggs I'll definitely put ketchup or salsa if available and I'm eating them. I grew up with a mom who wasn't a great cook and used very little seasoning. We used ketchup on everything, basically to give it taste or hide the blah. Think frozen peas that had been boiled on the stove. That was so nasty, but with enough ketchup you could swallow them whole. Baked chicken was just that, chicken. No salt or pepper, certainly no other herbs or spices. Smother that thing in ketchup to give it some taste![/quote]
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