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Reply to "Going gluten free, how did you go about this?"
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[quote=Anonymous]Op, there are GF options for everything, you just have to find your favorites. The absolute best rice pasta is by Jovial (hard to find, but you can't tell the difference from the floury stuff), second best is Lundberg. Don't waste your money on anything else! Bread - Genius Bread by Glutino, much better than their regular sandwich bread. Blue Diamond make tasty crackers from nut "Nut Thins" in many flavors (I can't eat them due to a sulfite sensitivity and they contain potato starch). If you spend some time at the grocery store examining the options you'll find LOTS of options. I haven't found a Glutino product that I don't like yet. Lastly, I can eat Mexican food at restaurants, but not too much (as in too many days in a week) because of the cross contamination. I had a bad experience at PF Chang's, they definitely serve me a GF dish. Good luck![/quote]
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