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Infants, Toddlers, & Preschoolers
Reply to "Make or buy baby food? "
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[quote=Anonymous][quote=Anonymous]A mix of both. Store bought so great for trips because the storage requirement of the homemade can be tricky. But [b]this phase is so short[/b]. Maybe six months often less. So don’t worry about it. [/quote] This is what surprised me, too. I had this idea that "baby food" was some long stage that we'd be dealing with for a long time, and it just...isn't. I started by home-making purees and different recipes, freezing a lot of them in ice cube trays, all of that. And then we limped across the finish line of pureed food with jars and pouches. (Personally I never let my kids just chomp down on the pouch and squeeze; we always squeezed it onto a tray or bowl to use a spoon with.)[/quote]
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